APPETIZERS
Classic Poutine
14
GF
cheese curds, green onions, gravy
Warm Buttered Soft Pretzels
15
V
jalapeño cheese fondue, dark cherry grainy mustard
Crispy Chicken Wings
17.50
DF+
choice of Frank’s GF | sea salt & pepper GF | honey garlic | Korean BBQ
served with celery sticks, blue cheese dip
Fried Brussels Sprouts
16.50
GF, V
toasted walnuts, crumbled goat cheese, Canadian maple syrup
Harissa Roasted Baby Carrots
16.50
GF, V
whipped garlic feta, hot honey, roasted pepper & olive tapenade
Crispy Fish Tacos
18.50
beer battered fish, avocado crema, pico de gallo
Cast Iron Nachos
25
GF
homemade chips, tomato, black olives, red onions, jalapeños, green onions, cheddar & Monterey jack cheese, fresh salsa, sour cream
add guacamole | jalapeño beer cheese sauce 4
add chopped crispy bacon 5
add grilled chicken | double the cheese (extra cheese) 6
add roast beef 8
SALADS & SOUP
Kale Caesar Salad
15.50
GF+
chopped rainbow kale, smoked bacon, Grana Padano, classic caesar dressing
add grilled chicken 6.50
add shrimp 7.50
Winter Spinach Salad
16
GF, V
spice roasted butternut squash, crumbled feta, toasted walnuts, dried cranberries, orange vinaigrette
add grilled chicken 6.50
add shrimp 7.50
Seared Halloumi Bowl
20
V, GF, VG+
marinated halloumi, sumac roasted sweet potatoes, tomatoes, roasted peppers, chickpeas, Kalamata olives, toasted almonds, mixed greens, brown rice, tahini vinaigrette
Daily Soup
11
add garlic toast 3
MAINS
Pesto Pasta
21
V, GF+, DF+, VG+
herb pesto, pumpkin seeds, rigatoni, roasted sweet potatoes, tomatoes, roasted peppers, goat cheese
add garlic toast 3
add gluten-free pasta 2
add grilled chicken 6.50
Spaghetti Bolognese
23
GF+
veal and beef ragu, san marzano, fennel, chili and grana padano
add garlic toast 3
sub gluten-free pasta 2
Fish & Chips
24
beer-battered Ocean Wise cod, slaw, dill tartar sauce, lemon
Rustic Elk Meatloaf
34
GF+
tomato glazed, bacon, seasonal vegetables, mashed potato, gaufrettes, mushroom gravy
add fried egg 2
Cherry Cola Pork Ribs
35
St. Louis style ribs, cherry cola BBQ sauce, coleslaw, flamin’ Hot jalapeño beer cheese baked mac n cheese
Thai Green Curry
23
GF+, DF, V+
spiced chicken, lemongrass, kafir lime, garlic basmati rice, naan
BURGERS & SANDWICHES
upgrade gluten-free bun 2
upgrade winter spinach salad | kale caesar salad | yam fries 3
upgrade poutine 5
Classic Burger
18
GF+, DF+
Alberta beef chuck, lettuce, tomato, sliced onion, dill pickle, JBC burger sauce, mustard, soft bun
add smoked cheddar | fried egg 2
add sautéed mushrooms | sautéed onions 2
add bacon 3.50
make it a Classic DOUBLE patty burger 24
Southwest Veggie Burger
19
V, GF+
black bean patty, buttermilk slaw, smoky BBQ sauce, bread & butter pickles
add smoked cheddar | fried egg 2
add sautéed mushrooms | sautéed onions 2
add bacon 3.50
Korean Fried Chicken Sandwich
21
crispy fried chicken thigh, mayo, creamy coleslaw, kimchi pickles, and Korean BBQ sauce
Beef Dip Sandwich
22
GF+, DF+
freshly baked baguette, tender shaved roast beef, caramelized onions, sliced havarti, horseradish aioli and au jus
Turkey Club
21
GF+, DF+
slow roasted Alberta turkey, havarti, crisp bacon, lettuce, tomato, chipotle mayo, naan bread
KID'S MENU
Kid's Burger
14
GF+
Alberta beef patty, tomato, lettuce, sesame bun, mayo, fries
Kid's Grilled Cheese
12.50
gooey three cheese blend, fries
Kid's Pasta
12
GF+, DF+
rigatoni noodles, marinara sauce, parmesan cheese
Kid's Chicken Fingers
12.50
breaded chicken tenders, fries
Kid's Fish & Chips
12.50
one piece of cod, coleslaw, fries
Grilled Chicken Breast
14
GF
mashed potatoes, seasonal vegetables
add gravy 2
Vanilla Ice Cream
4
two scoops, choice of chocolate or caramel sauce
DESSERTS
Campfire Crème Brûlée
11
GF+
burnt marshmallow custard, graham crumble, chocolate nut bark, cinnamon smoke
Warm Chocolate Brownie
11
V
Chocolate ganache, strawberry compote, vanilla ice cream
V (vegetarian) VG+ (vegan w/modifications)
GF (gluten free) GF+ (gluten free w/modifications)
DF+ (dairy free w/modifications)
Location:
624 Connaught Dr. Jasper AB, T0E 1E0
Hours:
Sunday to Wednesday | 11:30am to midnight
Thursday to Saturday | 11:30am to 1am
Full menu served until 11pm. Late night menu served 11pm to 12am.
Delivery | 4pm - 9pm
*Please note we do not accept reservations
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