APPETIZERS

Warm Buttered Soft Pretzels

 

17
V

 

jalapeño cheese fondue, dark cherry grainy mustard

 

 

Artisinal Bread, Assorted Butters

 

17


V

 

garlic rosemary focaccia, baked baguette, confit garlic butter,
caramelized onion butter, olive oil & balsamic, dukkah spice

 

 

Classic Poutine

 

16
GF

 

cheese curds, green onions, gravy

 

 

Arancini

 

17


V

 

Tomato risotto, smoked mozzarella, chilli garlic aioli

 

 

Crispy Chicken Wings

 

19.50
DF+

 

choice of Frank’s GF | sea salt & pepper GF | honey garlic | Korean BBQ
served with carrot sticks and ranch

 

 

Crispy Onion Dip

 

10
V

 

French onion blend, sour cream, yogurt, crispy onion, potato chips

 

 

Carnitas Tacos

 

19

 

pulled pork, pineapple salsa, cabbage, flour tortilla

 

 

Cast Iron Nachos

 

29
GF, V

 

homemade chips, tomato, red onions, jalapeños, green onions, cheddar & Monterey jack cheese, fresh salsa, sour cream

 

add guacamole | jalapeño beer cheese sauce 4
add chopped crispy bacon 5
add grilled chicken 7.50
double the cheese (extra cheese) 7
add roast beef 8

SALADS & SOUP

Strawberry Granola Salad

 

19

GF+, V, VG+

 

arugula, spring mix, fresh strawberries, granola, feta, lemon and white balsamic vinaigrette

 

add grilled chicken 7.50
add arctic char 12

 

 

Kale Caesar Salad

 

19
GF+, V

 

chopped rainbow kale, smoked bacon, croutons, Grana Padano, classic caesar dressing

 

add grilled chicken 7.50
add arctic char 12

 

 

Seared Halloumi Bowl

 

23
V, GF, VG+

 

marinated halloumi, sumac roasted sweet potatoes, tomatoes, roasted peppers, chickpeas, Kalamata olives, toasted almonds, mixed greens, brown rice, tahini vinaigrette

 

 

Daily Soup

 

11

 

add garlic toast 3

MAINS

Pesto Pasta

 

25
V, GF+, DF+, VG+

 

herb pesto, pumpkin seeds, rigatoni, roasted sweet potatoes, tomatoes, roasted peppers, goat cheese

 

add garlic toast 3
add gluten-free pasta 2
add grilled chicken 7.50

 

 

Fish & Chips

 

25.5

 

Rustic Elk Meatloaf

 

36.50
GF+

 

tomato glazed, bacon, seasonal vegetables, mashed potato, gaufrettes, mushroom gravy

 

add fried egg 2

 

 

Cherry Cola Pork Ribs

 

38

 

 

 

Thai Green Curry

 

26
GF+, DF+, V+, VG+

 

 

 

Chicken Parm

 

34

 

 

 

Arctic Char

 

34
GF+, DF+

 

 

 

Tuna Poke Bowl

 

28
GF*, DF+

 

 

 

HANDHELDS

 

 

Classic Burger

 

19.75
GF+, DF+

 

Alberta beef chuck, lettuce, tomato, sliced onion, dill pickle, JBC burger sauce, mustard, soft bun

 

add smoked cheddar or American cheese 2.50
add fried egg 2
add sautéed mushrooms | sautéed onions 2
add bacon 3.50
make it a Classic DOUBLE patty burger 25

 

 

Falafel Wrap

 

21.50
V, GF+, VG+

 

falafel, hummus, sesame sauce, garlic yogurt, lettuce, tomato, red onion, dill pickle, naan

 

add smoked cheddar or American cheese 2.50
add fried egg 2
add sautéed mushrooms | sautéed onions 2
add bacon 3.50

 

 

Korean Fried Chicken Sandwich

 

23

 

Porchetta Sandwich

 

23


GF+, DF+

 

pork belly, crispy crackling, truffle garlic aioli, arugula, pickled mustard seed

 

 

Beef Dip Sandwich

 

24
GF+, DF+

 

freshly baked baguette, tender shaved roast beef, caramelized onions, Swiss cheese, horseradish aioli and au jus

 

 

Chicken Club

 

22.50
GF+, DF+

 

slow roasted Alberta chicken, Swiss, crisp bacon, lettuce, tomato, chipotle mayo, naan bread

DESSERTS

Campfire Crème Brûlée

 

11
GF+, V

 

burnt marshmallow custard, graham crumble, chocolate nut bark, cinnamon smoke

 

Brown Butter Chocolate Tart

 

11

V

 

brown butter ganache, pie crust, Chantilly cream, strawberry

KID'S MENU

 

 

Kid's Burger

 

14
GF+

 

Alberta beef patty, tomato, lettuce, sesame bun, mayo, fries

 

 

Kid's Grilled Cheese

 

13
V

 

gooey three cheese blend, fries

 

 

Kid's Pasta

 

13
V, GF+, DF+

 

rigatoni noodles, marinara sauce, parmesan cheese

 

 

Kid's Chicken Fingers

 

14

 

breaded chicken tenders, fries

 

 

Kid's Fish & Chips

 

13.50

 

one piece of cod, coleslaw, fries

 

 

Grilled Chicken Breast

 

15
GF

 

mashed potatoes, seasonal vegetables

Vanilla Ice Cream

 

4
V

 

two scoops, choice of chocolate or caramel sauce

V (vegetarian) VG+ (vegan w/modifications)

GF (gluten free) GF+ (gluten free w/modifications)

DF+ (dairy free w/modifications)

Location:

624 Connaught Dr. Jasper AB, T0E 1E0

780-852-4111

Hours:

Sunday to Wednesday | 11:30am to midnight
Thursday to Saturday | 11:30am to 1am

Full menu served until 11pm. Late night menu served 11pm to 12am.

Delivery | 4pm - 9pm

*Please note we do not accept reservations

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