Food – Jasper Brewing

APPETIZERS

JBC Poutine

16

GF

Cheese curds, green onions, gravy

Warm Buttered Soft Pretzels

17

V

Jalapeño cheese fondue, dark cherry grainy mustard

Crispy Chicken Wings

20

DF+, GF+

Choice of Frank’s Hot GF | sea salt & pepper GF | honey garlic | Korean BBQ
served with crisp crudite and ranch

Crispy Potato Wedges

13

V, VG+

Fine herbs, sweet Thai chili and sour cream

Classic Nachos

29

V, GF

Homemade chips, charred corn, black beans, jalapeños, green onions, cheddar & Monterey jack cheese, fresh salsa, sour cream

add guacamole 4
add chopped crispy bacon 5
add pulled chicken 7
double cheese 7
add jalapeño beer cheese sauce 5

Tuna Tostada

21

GF

Shoyu marinated ahi tuna, corn tostada, avocado, chipotle aioli, scallion, togarashi, lime

Cauliflower Steak

21

GF, V, DF+, VG+

Hummus, pickled beets, goat cheese, harissa, almonds, pomegranate, za’atar

add garlic butter naan 4

SOUPS, SALADS & BOWLS

add grilled chicken 7 | garlic butter shrimp 8 | salmon 11 | garlic toast 3

Daily Soup

11

Ask your server for details

Seared Halloumi Bowl

23

V, GF, VG+

Sumac roasted sweet potatoes, tomatoes, roasted peppers, chickpeas, Kalamata olives, toasted almonds, rainbow kale, tabbouleh, tahini vinaigrette

Caesar Salad

17.50

GF+

Romaine lettuce, smoked bacon, croutons, Grana Padano, classic Caesar dressing

Honey Mustard Chicken Salad

23

GF+

Mixed greens, herbed chicken, candied pecans, cherry tomatoes, grated aged cheddar, honey mustard dressing

Blackberry & Goat Cheese Salad

21

GF, DF+, V, VG+

Mixed greens, baby kale, red cabbage, blackberries, goat cheese, almond slivers, raspberry vinaigrette

Tuna Poke Bowl

28

DF, GF+

Tamari mirin dressing, charred pineapple, edamame, avocado, cucumber, radish, crispy fried onion

Vietnamese Beef Vermicelli Bowl (Bun Bo Xao)

28

DF, GF+

Shaved flank steak, pork spring roll, crisp veggies, bean sprout, fried onions, cilantro, mint, lime, nuoc cham dressing

MAINS

BBQ Glazed Elk Meatloaf

36.5

GF+

Ground pork & elk, bacon, seasonal vegetables, mashed potato, mushroom gravy

add fried egg 2

Fish & Chips

25.5

Beer-battered Ocean Wise cod, slaw, dill tartar sauce, lemon

Thai Green Curry

28

GF+, DF, V+, VG+

White tiger shrimp, Japanese eggplant, snowpeas, red peppers, garlic basmati, fried onions

Chicken Parm

34

breaded chicken breast, tomato sauce, mozzarella, served with fries and Caesar salad

add ham 4

Smoked Salmon & Fregola

33

DF+

House smoked salmon, fregola and farro salad, tomato, arugula, mint, fingerling potato, dill labneh

HANDHELDS

All handhelds are served with fries.

sub gluten-free bun 3

upgrade any salad 4 | yam fries 4 | potato wedges 4 | poutine 6

JBC Burger

21

GF+, DF

Alberta beef sirloin, lettuce, tomato, sliced onion, dill pickle, secret sauce, mustard, soft bun

add ons beef patty 5 | smoked or American cheddar 3 | bacon 4

Korean Chicken Sandwich

23

crispy fried chicken, mayo, creamy coleslaw, kimchi pickles, and Korean BBQ sauce

Beef Dip Sandwich

24

GF+, DF+

tender shaved roast beef, caramelized onions, Canadian Swiss cheese, freshly baked baguette, horseradish aioli, au jus

Chicken Club

22.5

GF+, DF+

Slow roasted chicken, Havarti cheese, crisp bacon, lettuce, tomato, chipotle mayo, naan bread

DESSERTS

Peanut Butter Pie

11

V

An ode to the original Gertie’s Pie! Lemon mascarpone cream, peanut butter mousse, salted caramel, graham crust, honey roasted peanuts

Carrot Cake

11

V

Two layer cake, cream cheese frosting, pecans, pecan butter ice cream

KID'S MENU

Available for guests aged 10 years and younger.

Kid's Burger

15

GF+

Alberta beef patty, tomato, lettuce, soft bun, mayo, fries

Kid's Grilled Cheese

13

V

gooey three cheese blend, fries

Kid's Chicken Fingers

14

breaded chicken tenders, fries

Kid's Fish & Chips

13.5

one piece of cod, coleslaw, fries

Kid's Vanilla Ice Cream

4

V

two scoops, choice of chocolate or caramel sauce

V (vegetarian) VG+ (vegan w/modifications)

GF (gluten free) GF+ (gluten free w/modifications)

DF+ (dairy free w/modifications)